Heritage - Sublime Ice Cream Made From Locally Sourced Organic Milk And Cream And Refreshing Sorbets Made From Dartmoor Spring Water

Heritage

Rocombe fresh organic ice cream was born in 1987. From their red soil farm in the heart of Devon, Peter and Suzanne Redstone re-imagined ice cream making as an art form. Using local organic milk and cream they created ice creams that were simple yet seductive, 100% natural and completely free of additives and stabilisers. Rocombe was (and still is) met with much critical acclaim.

Now, in 2008 Rocombe pays tribute to the visionary work of the Redstones; bold designs and outstanding new recipes celebrate a creative and eclectic approach to life through the fusion of substance and style.

So, relax and experience the most sublime dairy ice creams and spring water sorbets.